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Category: Food for Thought

Podcast Episode 5: Total Eclipse of the Heart

19 March

It’s time for The Stories Behind Our Food. We’ve just released a brand-new episode of our interview-style podcast, and hope you’ll give it a listen. You can hear #StoriesBehindOurFood on: Stitcher (on both Apple and Android.) Apple Podcasts (Apple devices only.) Google…

Woman In Coffee Highlight: Meet Haby

01 March

In the lush and isolated highlands of southern Peru, a region known as Incahuasi, meaning “House of the Incas,” one young woman, Habilia Vigoria Oyola, stands out. To celebrate International Women’s Day, we are highlighting an outstanding woman who is working to support the dreams of a long-term…

Podcast Episode 4: Farmers Sharing Knowledge for Better Chocolate — and Better Outcomes

26 February

Hey, it’s another episode of The Stories Behind Our Food, live and ready for you to listen! Here it is! You can hear #StoriesBehindOurFood on: Stitcher (on both Apple and Android.) Apple Podcasts (Apple devices only.) Google Podcasts (Android devices only.) Spotify or wherever you enjoy online audio…

Natural Process Coffee

01 February

Have you ever tried natural process coffee? If you have, you probably noticed a difference! Known as “naturals” in the specialty coffee industry, these coffees impart a heavy, expansive mouthfeel and flavor notes that are fruity and complex. Equal Exchange now offers natural process coffee — and fans of this…

Of Caravans, State Terror and Climate Disruption

01 November

A closer look at the U.S. role in creating refugees from Latin America November 16th marks the 29th anniversary of the slaying of six Jesuit priests, their housekeeper and her daughter by government-run death squads in El Salvador in 1989.  This past October 14th, slain Salvadoran archbishop Oscar…

You don’t just vote in elections…

30 October

This fall’s midterm election is sure to be full of emotion, anxiety and a fair bit of tension. Many of us will go to the polls on November 6th to elect new or existing members to Congress to be our representatives in Washington DC. We will vote for those…

Who Grows Your Chocolate? An Update

15 October

You probably already know that cacao is the crop from which cocoa and chocolate are made. West African countries like Ghana and Côte d’Ivôire produce most of the world’s cacao. Starting a few years ago, labor abuses in West Africa began to get international attention. You…

USAID Grants and the Democracy of Information

08 October

We recently interviewed Cristina Liberati, who administers grants that support farmer cooperatives in Latin America as they improve their quality, productivity, and financial stability. Because of this project, small-scale cacao producers in rural areas can taste samples of the product they grow and assess its quality. This democratization of…

Soy-Free Chocolate

28 September

Equal Exchange crafts chocolate with only the purest ingredients. Whether you have a soy allergy, a chemical sensitivity, or you’re simply looking to avoid soy for quality reasons, we’ve got you covered. We use 100% fairly traded and organic cacao in the form of cocoa butter and chocolate…

Worker Cooperatives and Democracy: A Long, Proud History

21 September

It was the early 2000s at Equal Exchange when it became clear that the company was growing fast. We had many opportunities — like looking into building our own cafes, expanding the markets of our fair trade producer partners, and getting more advanced in the coffee products we were offering…

Father’s Day Thoughts and Coffee Ideas

30 May

above: Gary Goodman with his father. This Father’s Day, share some time — and a special cup! Is your dad a coffee lover, a brewing geek, or the kind of guy who takes his daily dose of caffeine like medicine? No matter what his blend, you can help…

What’s It Like to Grow Coffee?

29 May

HANDS IN THE DIRT In early spring, gardeners in the USA welcome warmer weather by pouring over our seed catalogs, readying the soil in our plots, and starting plants indoors. By June, we’ve moved those seedlings outside. We’re beginning the rounds of weeding and watering that will…