Meaningful Fundraising for Cultural Immersion Trips

07 September

As the Coordinator of Cross-cultural Immersions at the University of Dayton, I am always looking for new ways to help make our BreakOut and Immersion trips, domestically and abroad, more affordable. We have so many students who wish to spend time on their breaks working and learning in a…

Fundraising Feature: Mattole Valley Charter School

05 September

For the past two years, we have had the pleasure of partnering with Mattole Valley Charter School at the Mt. Shasta Learning Center in California for their Fair Trade fundraiser. With just two fundraisers, they raised almost $5,500 which was used towards classroom art supplies and field trips throughout…

How to Host a Coffee Tasting

01 September

Tasting coffee is a full sensory experience, from the moment you grind your freshly roasted coffee through to your last sip.  This guide (written by our Coffee Quality Control Manager, Beth Ann Caspersen) will show you how to hold your own coffee tasting to celebrate the hard work of the…

10 Social Media Tips for Fundraising Success

29 August

In the digital age, promoting your fundraiser on your social media accounts is integral to your success! Is your fundraiser being seen by friends, family and coworkers as they browse their news feeds each day? Spread the word, send updates, and increase participation in your fundraiser by making the most…

On the Road with the Interfaith Team

17 August

This summer, the Equal Exchange interfaith team traveled around the country to events celebrating our faith-based partnerships. We were excited to meet and talk with so many of our supporters and hear about the work that they are doing in their communities. Meet some of our extended Equal Exchange…

Coffee Roast Levels: What’s the Difference?

07 August

When you’re making coffee, what’s your go-to roast level? Do you prefer the bright, milder flavor of a Guatemala Medium, or the sweet smokiness of Love Buzz? Have you ever wondered what really makes them different? Here we’ll break down the differences between coffee roasts, from…

From the Field: Chiapas, Mexico

07 August

Earlier this summer, Green Coffee Buyer Carly Kadlec traveled to Chiapas, Mexico to visit our farmer partners at Comon Yaj Noptic Cooperative. Here she shares her thoughts on these farmers’ inspiring efforts to preserve local biodiversity: Back in 2013, during my first visit to our partners at Comon Yaj Noptic…

How to Make Cold Brew Coffee

26 July

It’s summertime, and that can only mean one thing for coffee lovers: cold brew. While cold brew coffee is all the rage at cafes lately, it’s surprisingly easy to make yourself at home. No barista required. One of our favorite ways to make cold brew is by using…

How to Brew Coffee While Camping

28 June

Just because you’ve decided to rough it for the weekend doesn’t mean that you have to go without excellent coffee. There are plenty of ways to brew a cup of coffee in the woods, or on the trail, without sacrificing quality or getting weighed down by bulky brewing…