Chocolate Chip Banana Bread

Chocolate Chip Banana Bread
Chocolate Chip Banana Bread
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Chocolate Chip Banana Bread

Course Breakfast, Dessert
Keyword Bananas, Chocolate


  • 2 c. all-purpose flour
  • ¼ c. granulated sugar
  • 1 tsp. vanilla extract
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1 pinch salt
  • 1 bag Equal Exchange Organic Chocolate Chips Semi-Sweet or Bittersweet
  • 2 c. Equal Exchange Organic Bananas 2-3 ripe & mashed bananas
  • ½ c. butter melted
  • ¼ c. milk
  • 2 eggs
  • Cinnamon for crust optional


  1. Preheat oven to 350 degrees. In a large bowl, whisk flour, sugar, baking powder, baking soda and salt. Add chocolate chips.
  2. In a separate bowl, whisk together bananas, butter, milk, vanilla and eggs. Pour over the flour mixture and stir until blended. Grease a 9×5 loaf pan with butter and sprinkle with cinnamon and sugar. Pour mixture into the loaf pan.
  3. Bake for 50 to 60 minutes, until the crust is golden brown and a toothpick comes out clean. Let cool in pan for 15 minutes before turning out onto a rack or serving plate.
  4. Serve warm and enjoy!

Recipe Notes

Adapted from