These delicious peanut butter balls taste similar to the peanut butter cups we are all familiar with from our youth. Easy to make…
Read moreThis risotto, cooked with white wine and chunks of butternut squash, makes for a quick, comforting dinner on chilly days, or a classy side dish…
Read moreThis cake is inspired by the Ma’moul cookie, a time intensive cookie made of dates, semolina, and clarified butter. The white cake has…
Read moreThis recipe has elements of sweet and savory, zesty and crunchy and goes well with any main dish or atop a bed of quinoa or…
Read moreAn old Arabic legend tells of the Date palm’s creation: “After God had finished molding Man from Earth; He took the remaining…
Read moreThis plant based chocolate mousse tastes sweet and creamy with no processed sugars or fats, as dates provide the natural sugars and avocados provide a…
Read moreHow are you keeping cool and caffeinated this summer? We’ve worked up this simple recipe for a Chilly Chili Mocha. Or is it…
Read moreA coffee cocktail? Why not! This Cold Brew Lime Daiquiri is for the adults in the room. The berry and chocolate notes of the African…
Read moreSweet Tea is the summer drink of choice across the American South. As the days heat up, it’s time to get your tea game…
Read moreAnticipating of the arrival of the Palestinian Farmer’s Box, we were excited to try this flavorful za’atar potato salad. It’s a…
Read moreWe have the perfect treat for fall! This easy-to-make spiced hot cocoa tastes like chocolaty pumpkin pie, and you’ll want to…
Read moreValentine’s Day is just around the corner! You know what that means: sweets for your sweetheart. Celebrate the day by making these easy, delicious…
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