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Pre-heat oven to 400F.
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Coarsely chop chocolate into chip sized chunks.
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In a medium bowl, combine flour, sugar, baking powder, chocolate, and salt. Mix well.
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In a large bowl, combine milk, oil and egg. Mix well.
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Add dry ingredients to wet ingredients. Stir just until dry ingredients are moistened (batter will be lumpy.)
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Fill greased muffin pan cups or wrappers 2/3 full.
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Bake for 18 minutes or until toothpick inserted in center comes out clean.