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Frozen Hot Chocolate
Servings 1 glass
Ingredients
- 6 oz. milk
- ½ c. Equal Exchange Organic Hot Cocoa
- 1 ½ c. crushed ice cubes
- Whipped cream optional
Instructions
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Pour milk into a blender.
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Add Equal Exchange Hot Cocoa Mix and crushed iced.
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Blend at low speed to break up the ice, then switch to a high speed until the mixture is smooth and slushy. Pour into a glass and top with whipped cream.
Recipe Notes
Adapted from Food.com