Category

Savory

Butternut squash stuffed with maftoul and veggies

Butternut Squash Stuffed with Maftoul

Maftoul, or Palestinian couscous, makes a great vegan or vegetarian filling as it cooks quickly, absorbs additional dressings or sauces, and tastes great with any…

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Three bowls of Autumn Freekeh Pilaf

Autumn Freekeh Pilaf

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a bowl of pasta salad with vegelables sits on a wooden table next to a fork

Terri’s Pasta Salad

This savory staple is great for picnics, barbecues, or an easy dinner on a warm night. Stop yourself from eating it all in one sitting…

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A cut pomegranate with scattered seeds

Eggplant Boats with Pomegranate

In this Mediterranean-inspired recipe, smokey roasted eggplant pairs perfectly with a tart, creamy sauce while the sweetness of pomegranate seeds bursts on the tongue…

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Popcorn and organic nuts in a spicy snack mix

Super-Savory Snack Mix

Party animals won’t be able to stop reaching for this snack on game day — it’s tangy, salty and a little spicy! A…

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Roasted cauliflower

Za’atar Roasted Cauliflower with Dates and Almonds

This recipe has elements of sweet and savory, zesty and crunchy and goes well with any main dish or atop a bed of quinoa or…

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close up of crispy chicken with almonds

Crispy Chicken with Almonds — Easy and GF

  Fairly traded and organic almonds give this crispy chicken dish extra texture and a mildly sweet, nutty flavor, complimented by black pepper and paprika…

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Jar of za'atar with wooden scoop

Za’atar

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